Traditional, long fermented sourdough loaf! Perfect for all your bread needs - it's a great addition to chili and soups as a side, or used as toast for breakfast. It can also be turned into a French toast casserole or croutons. Or just slice and enjoy with butter - you can't go wrong!
Ingredients: Organic Bread Flour, Filtered Water, Organic Sourdough Starter (Organic All Purpose Flour, Filtered Water), and Sea Salt.
Orders are ready for pick up or shipping on Saturdays ONLY. An order must be placed by Wednesday for loaves to be available that Saturday. If an order is placed after Wednesday, it will be available the next Saturday.
